Medium Stone Crab

Turn any occasion into something special with some mouthwatering stone crab claws with all the taste and freshness from the Florida Keys. They are a delicious shellfish with a sweet, delicate tasting meat and like all crab they are quick and easy to prepare. To cook stone crab claws it requires no frying, fat, salts, preservatives or health concerns, just protein. Stone Crab Claws are traditionally served cold with mustard sauce and a wooden mallet and can be served as an appetizer or entrée depending upon their size.

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