Snow Crab Clusters

Alaska Snow crab legs are one of the most popular and well-known for their sweet succulent flavor and snowy white meat. They are low in fat and calories and high in protein which makes Snow crab an excellent choice to include in a healthy diet. Snow crab meat is versatile to use to make many different meals like salads, soups, omelets and a variety of other delicious dishes. As an elegant dinner whole legs and clusters are best steamed or sautéed where as split legs are best prepared broiled, grilled or served cold as an appetizer.

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